Open an artisanal gluten-free pasta factory and gastronomy

 

corsi pastificEven with the help of our parents, we did not have enough money to start a fresh pasta shop. On the other hand, with the help of Sviluppo Italia and Pama’s worldwide experience in grants and loans for small artisanal activities, we were able open up a small artisanal gluten-free pasta factory and delicatessen in Tuscany producing ravioli, cappelletti, pizza and sweets. Celiacs can finally take advantage of our mouth-watering delicacies that would not exist without Massimo and Luca. Everything was much simpler with the help of Pama. Thank you. The Santucci family. (September 2013)

 

 

 

Pama Parsi Macchine

Da oltre 60 anni progettiamo e costruiamo macchine ed impianti per pasta fresca, secca e senza glutine.